Beverages |
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Whiskey Sour - 2012
Recipe courtesy of Ron Wozny
INGREDIENTS
PREPARATION
Use a shot glass to measure all ingredients, including sugar. In a shaker, combine lemon juice and sugar. Stir to dissolve. Add water to dilute. Add crushed ice and whiskey and shake vigorously (the shaker, not yourself). Strain into a large old-fashioned glass filled with crushed ice. Stir, garnish, and serve. Repeat as necessary.
Use whiskey, bourbon, Scotch, Canadian whiskey, or Irish whiskey...
I prefer Maker's Mark or Jack Daniel's.
Note: All measurements are in fluid ounces using a shot glass.
- 1 1/2 ounces whiskey
- 1 ounce lemon juice
- 1 ounce sugar
- 2 ounces water
- Crushed ice
- Maraschino cherry and orange or lemon slice for garnish
PREPARATION
Use a shot glass to measure all ingredients, including sugar. In a shaker, combine lemon juice and sugar. Stir to dissolve. Add water to dilute. Add crushed ice and whiskey and shake vigorously (the shaker, not yourself). Strain into a large old-fashioned glass filled with crushed ice. Stir, garnish, and serve. Repeat as necessary.
Use whiskey, bourbon, Scotch, Canadian whiskey, or Irish whiskey...
I prefer Maker's Mark or Jack Daniel's.
Note: All measurements are in fluid ounces using a shot glass.
