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Vegetables & Sides

Scalloped Corn (Poor Man's Casserole) - 1998
​​​​​​​​​​​​​​​​​​​​​​​Recipe courtesy of Dave Shonk

INGREDIENTS
  • 1 package  cracker crumbs
  • 1 can  creamed corn
  • 1 tablespoon  onion -- chopped
  • ½ cup  butter
  • salt and pepper -- to taste
  • 1 pinch  paprika
  • 1 cup  milk (regular or condensed)

​​PREPARATION
LAYER cracker crumbs, corn, and onion in a meatloaf pan, starting with cracker layer.

TOP with butter, salt, pepper, milk for moisture and paprika.

BAKE at 350 degrees for 30-45 minutes or golden brown on top.

This old standby served many a bachelor meal for Dave Shonk.  He still likes it on occasion when Ginny is out of town.

He suggests that you can also cool the loaf, slice it and fry up the slices to be served with butter and syrup.  (Now that's poor!)

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  • Home
  • Breakfast
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  • Cookies, Candy & Desserts
  • Beverages
  • Non-Foods
  • About Our Cookbook
  • What's Cooking