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Beverages

Punch To Die For - 2005
​​​​Recipe courtesy of Ron Wozny

INGREDIENTS
  • 1 can  frozen pineapple juice -- 12 oz.
  • 1 can  frozen orange juice -- 12 oz.
  • 1 can  frozen lemonade -- 12 oz.
  • 1 container  frozen strawberries -- 10 oz.
  • 2-3 two-liter bottles Ginger Ale -- very cold

PREPARATION
In a large bowl, blend first 4 ingredients, strawberries and lemonade first, then the pineapple and OJ. Refreeze a portion of the punch in a mold. When ready to make punch, pour 2 bottles of VERY cold ginger ale into punch bowl, along with remaining juice mixture. Add frozen mold, and some sliced strawberries if you like. Add the additional cold ginger ale as needed.

This is a punch to die for... at least I thought so!

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  • Home
  • Breakfast
  • Breads
  • Pickles, Preserves & Relishes
  • Appetizers & Starters
  • Salads
  • Soups & Stews
  • Main Dishes
  • Sauces
  • Vegetables & Sides
  • Cookies, Candy & Desserts
  • Beverages
  • Non-Foods
  • About Our Cookbook
  • What's Cooking