Vegetables & Sides |
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Pot Luck Potatoes - 1998
Recipe courtesy of Debbie Seale
INGREDIENTS
PREPARATION
MIX ingredients together and put in 9 X 13 pan. BAKE at 350 degrees for 45 minutes.
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 8 ounces sour cream
- 1 small/med onion -- chopped
- 3 cups cheddar cheese -- shredded
- 1 stick butter (can substitute with 1/3 can of water)
- salt and pepper -- to taste
- 1 package frozen chopped hash browns
PREPARATION
MIX ingredients together and put in 9 X 13 pan. BAKE at 350 degrees for 45 minutes.
