Non-Foods |
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Play-Dough – 1998
Recipe courtesy of Joan Wozny
INGREDIENTS
PREPARATION
Mix together in a non-stick pan. Cook over medium heat until it forms a stiff ball. Knead when warm for a smoother consistency. Keep stirring until all parts are hardened.
Add glitter for glitter dough. Add when cooking is finished and you are kneading dough. Use unsweetened drink mix for the coloring. It also adds fragrance. Use 1-2 packs for each recipe.
- 2 cups flour
- 1 cup salt
- 4 teaspoons cream of tartar
- 2 cups water with food color of choice
- 2 tablespoons oil
PREPARATION
Mix together in a non-stick pan. Cook over medium heat until it forms a stiff ball. Knead when warm for a smoother consistency. Keep stirring until all parts are hardened.
Add glitter for glitter dough. Add when cooking is finished and you are kneading dough. Use unsweetened drink mix for the coloring. It also adds fragrance. Use 1-2 packs for each recipe.
