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Cookies, Candy & Desserts

Key Lime Pie - Fast and Easy! - 2005
​​​​​​​​​​​Recipe courtesy of Joan Wozny

​INGREDIENTS
  • 2 cans  sweetened condensed milk
  • 4 egg yolks
  • ½ - 1 cup  key lime juice
  • 1 graham cracker pie crust, 9 inch

​PREPARATION
Mix milk, yolks and juice together. Pour into pie shell. Bake at 350 for 15 minutes.

This is the easiest, yummiest recipe! We topped with whipped cream, but next time I think I'll make meringue with the egg whites.

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  • Home
  • Breakfast
  • Breads
  • Pickles, Preserves & Relishes
  • Appetizers & Starters
  • Salads
  • Soups & Stews
  • Main Dishes
  • Sauces
  • Vegetables & Sides
  • Cookies, Candy & Desserts
  • Beverages
  • Non-Foods
  • About Our Cookbook
  • What's Cooking