Vegetables & Sides |
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Fried Green Tomatoes - 1998
Recipe courtesy of Ginny Shonk
INGREDIENTS
PREPARATION
Crush saltines very fine. Lightly beat eggs. Dip tomato slices in flour, then eggs, then crackers. Fry in oil to a golden brown and enjoy!
Perfect with Sunday night sirloins on the grill! Towanda!!!
- 4 green tomatoes -- sliced 1/4" thick
- Eggs
- Flour
- Saltine
- Crackers
PREPARATION
Crush saltines very fine. Lightly beat eggs. Dip tomato slices in flour, then eggs, then crackers. Fry in oil to a golden brown and enjoy!
Perfect with Sunday night sirloins on the grill! Towanda!!!
