Breakfast |
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Denver Strata - 2005
Recipe courtesy of Patty Wiederholt's friend, Marcia King
INGREDIENTS
PREPARATION
Whisk eggs, milk, mustard, salt and pepper. Stir in bread, cheese, ham, onion and green pepper. Pour into greased 9x13 pan. Cover and refrigerate overnight. Uncover and bake at 350 degrees for 1 1/4 hours. Should be set in center and golden brown
- 12 eggs
- 3 ½ cups milk
- 1 teaspoon prepared mustard
- ½ teaspoon salt
- ¼ teaspoon pepper
- 12 slices bread -- cubed
- 2 cups sharp cheddar cheese -- shredded
- 1 ½ cups ham -- cubed
- 1 cup onion -- chopped
- 1 cup green pepper -- chopped
PREPARATION
Whisk eggs, milk, mustard, salt and pepper. Stir in bread, cheese, ham, onion and green pepper. Pour into greased 9x13 pan. Cover and refrigerate overnight. Uncover and bake at 350 degrees for 1 1/4 hours. Should be set in center and golden brown
