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Main Dishes

Chicken Breast Supreme - 2002
​​​​​​​​​​​​Recipe courtesy of Joan Wozny

INGREDIENTS
  • 4 boned and skinned chicken breasts
  • ¾ cup  sherry
  • 1 cup  sour cream
  • 1 can  cream of mushroom soup

PREPARATION
Put chicken in baking dish. In a bowl, mix the sherry, sour cream, and mushroom soup.  Pour mixture over chicken. Bake uncovered at 350° for one hour.

Serving Ideas: There will be lots of sauce, yummy over mashed potatoes.

People will think you slaved for hours! We have used the 98% fat free soup… still delicious!

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  • Home
  • Breakfast
  • Breads
  • Pickles, Preserves & Relishes
  • Appetizers & Starters
  • Salads
  • Soups & Stews
  • Main Dishes
  • Sauces
  • Vegetables & Sides
  • Cookies, Candy & Desserts
  • Beverages
  • Non-Foods
  • About Our Cookbook
  • What's Cooking